Roasted Butternut Squash

December 4, 2025

Learn how to cook butternut squash perfectly every time! Enjoy roasted butternut squash as a simple side dish, or add it to fall soups, pastas & more.

Summary

  • Prep Time: 10 min
  • Cook Time: 30 min
  • Other:
  • Total Time: 40 min
  • Servings: 4
  • Yield:

Ingredients

  • 1 butternut squash, peeled, seeds scooped, and cubed
  • Extra-virgin olive oil, for drizzling
  • Sea salt and freshly ground black pepper
  • Chopped fresh parsley, optional, for garnish

Directions

  1. Preheat the oven to 400°F and line a large baking sheet with parchment paper.
  2. Place the squash cubes on the baking sheet and toss with a drizzle of olive oil and pinches of salt and pepper. Roast 30 to 35 minutes or until golden brown around the edges.

Adjustments

  • None

History

  • None

References